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Damascus Steel Japanese Gyuto Style with Walnut Handle | Chef Knife

$135.00


Delivers within 3-5 Business DaysShow extra info for delivery time


100% Authentic Damascus Steel

Shipped From USAComplimentary shipping on orders over $120

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Description

Damascus Steel Japanese Gyuto Style with Walnut Handle | Chef Knife

Elevate your kitchen experience with our Hand-Forged Damascus Steel Chef Knife, crafted for precision, durability, and beauty. Inspired by the Japanese Gyuto style, this versatile knife is the ultimate tool for home cooks and professional chefs alike.

The razor-sharp Damascus blade is forged from 1095 high carbon steel & 15N20, folded into 1000+ layers for exceptional edge retention, strength, and a striking wave pattern. Each blade is oil-quenched and tempered to a hardness of 57–58 HRC, ensuring long-lasting sharpness even with heavy daily use.

The ergonomic walnut wood handle, reinforced with decorative spacers, provides a comfortable and secure grip, making it effortless to slice vegetables, carve meats, and chop herbs with precision.

Whether you’re preparing a gourmet meal or everyday dishes, this chef’s knife combines traditional craftsmanship with modern performance.


Key Features:

  • πŸ”ͺ Hand-Forged Damascus Steel Blade – 1095 & 15N20, 1000+ layers

  • 🍣 Japanese Gyuto Style – multipurpose for slicing, dicing, chopping

  • 🌳 Walnut Wood Handle – comfortable, durable & ergonomic grip

  • βš’οΈ 57–58 HRC Hardness – oil quenched & tempered for edge retention

  • 🌊 Unique Damascus Pattern – no two knives are the same

  • πŸ“¦ Includes Leather Sheath – stitched with belt loop for safe storage


Specifications:

  • Blade Length: ~8–10 inches (Chef’s Knife length)

  • Blade Material: Real Damascus Steel (1095HC & 15N20)

  • Layers: 1000+ forged layers

  • Hardness: 57–58 HRC

  • Handle: Walnut wood with decorative rings

  • Sheath: Genuine leather with snap closure

  • Knife Type: Chef Knife / Gyuto

  • Use Case: Kitchen, professional cooking, home chefs

Materials & care

Damascus steel is created by forging layers of steel together. The process gives each blade its distinctive flowing pattern, so no two Elysian Edge knives are exactly alike.

Hand-wash with mild soap, dry immediately, and apply a light coat of food-safe mineral oil before storage. Never put your knife in a dishwasher or leave it soaking in water.

Shipping & returns

Our selection typically delivers within 3–5 business days. Orders over $120 qualify for complimentary shipping. Contact our team for delivery details for your address.

Need help with your purchase? Contact us with your order details to discuss return or exchange eligibility. We’ll help you find the right next step.

FROM THEIR HANDS TO YOURS

Customer reviews

Customer Reviews

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J
Jeanne Dansby

very nicely made knife.